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The Best Mexican Food in Carrollton

Joaquin moved to Dallas in the early 1980’s and got to work right away. He started working for prominent restaurants in the area. Starting as a dishwasher and working his way up to head server. All while learning as much as he could and focusing on the guest experience. Joaquin had the dream of opening his own restaurant and decided to do just that when he opened Nico’s Cocina in 2006! His focus from day one was to provide the best experience and Mexican food he could offer Carrollton. We continue to have the same focus to this day by serving top quality food and drinks with the best and freshest ingredients every time.

This little gem is hidden in a little shopping center off of Frankford and Josey.